Lunch

Picnic Boxes

Classic Picnic Box $15

  • Sandwich
  • Popper
  • Seasonal piece of whole fruit

Premium Picnic Box $20

  • Wrap or sandwich
  • Noah’s fruit juice
  • Seasonal piece of whole fruit
  • Mixed nuts, chocolate or muesli bar

Deluxe Picnic Box $28

  • Salad pot, wrap or sandwich
  • Noah’s fruit juice
  • Seasonal piece of whole fruit
  • Chef’s selection cake or slice
  • Mixed nuts, chocolate or muesli bar
  • Bottled Water
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Cold Platters caters for 10

Seasonal fruit platter $75
A gourmet selection of seasonal fruits.

Assorted sandwiches $85
Daily selection based on seasonal ingredients.

Assorted wraps $85
Daily selection based on seasonal ingredient

Sushi platter $95
A 42-piece selection of house made nori rolls & nigiri,served
w wasabi & soy sauce. (GF)

Deluxe cheeseboard $100
A selection of Australian cheeses w crackers & dried fruits

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Hot Platters caters for 10

Mixed fried platter $85
An assortment of fried favourites including: calamari, chicken bites, prawn twisters, & potato wedges.

Soup of the day $100
House-made soup of the day served with bread rolls & butter.

Curry & Rice with Condiments $100
House-made curry served with rice & your chef’s choice of condiment.

Pastry platter $110
All house-made – Mini pies, sausage rolls & mini quiche (GF & Vegetarian available upon request)

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$95.00 for 30

Standard Salads $95.00 each caters for 30

Coleslaw (GF, DF & V)
Cabbage, carrot & mayonnaise

Potato Salad (GF, DF & V)
Chat potatoes, eggs, mayonnaise, shallots & celery

Pasta Salad (DF & V)
Penne pasta, red capsicum, Spanish onion, pumpkin, mayonnaise & sweet chilli sauce

Rice Salad (GF, DF, V & VG)
Basmati rice, sultanas, celery, carrot & paprika

Garden Salad (GF, DF, V & VG)
Tomato, cucumber, Spanish onion, mesclun greens & Italian dressing

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$110.00 for 30

Gourmet & Deluxe Salads $110.00 each caters for 30

Greek Salad (GF & V)
Mesclun greens, kalamata olives, fetta, cherry tomatoes, cucumber w/ herb vinaigrette

Caesar Salad
Cos lettuce, bacon, eggs, croutons, parmesan cheese & caesar dressing

Mediterranean Cous Cous Salad (DF & V)
Pearl cous cous, semi-dried tomato, roasted capsicum, roasted eggplant & baby spinach

Chickpea & Maple Salad (GF, DF, V & VG)
Chickpeas, sweet potato, baby spinach, red capsicum, Spanish onion with maple syrup with an olive oil dressing

Waldorf Salad (GF, DF & V)
Mesclun greens, apple, walnuts, Spanish onion, celery, mayonnaise & lemon juice

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